People will have the opportunity to learn more about building your immune system through food, healthy cooking, bread making, natural home remedies and more at a multi-day event at the Seventh-day Adventist Church at 1350 N. Gilbert Street in Powell.

Ron and Carin Lynch of LIGHT Ministries (Lay Institute for Global Health Training) will teach the courses.

Ron and Carin are graduates of the Medical Missionary Program at the Wildwood Center for Health Evangelism, Wildwood, Georgia. Prior to being missionaries with LIGHT, Ron owned and operated health food stores and Carin was a case management supervisor of social workers and nurses. They now train and minister to pastors, church members, and others around the globe.

Carin has a certificate in Plant Based Nutrition from Cornell University’s Center for Nutritional Studies as well as being a graduate of the Forks Over Knives plant-based cooking program at the Rouxbe International Culinary Arts School. She is the cooking class instructor at the Wildwood Lifestyle Center and has recorded several cooking programs as a featured chef on the Three Angels Broadcasting Network (3ABN) Today Cooking Show. Her first cookbook “Plant-Based Made Simple” was published in September 2020 and is currently available for purchase. 

The schedule is as follows:

• Wednesday, April 24, 6-8 p.m.: Culinary Medicine for Stress and Mental Health (with a mini cooking class)

• Thursday, April 25, 6-8 p.m.: Plant-based Cooking School

• Saturday, April 27, 2-4 p.m.: Building Your Immune System 

• Sunday, April 28, 4:30-6:30 p.m.: Bread Making and Nutrition Basics

Admission is free and pre-registration is not required.

The Lay Institute for Global Health Training (LIGHT) is a supporting ministry of the Seventh-day Adventist Church devoted to providing health evangelism training worldwide. For more information, visit lightingtheworld.org/about-us/.