A webinar on food safety has been delayed. Originally scheduled for Friday, the event — hosted by AARP, Mountain-Pacific Quality Health and the Wyoming Department of Health — has been …
This item is available in full to subscribers.
The Powell Tribune has expanded its online content. To continue reading, you will need to either log in to your subscriber account, or purchase a subscription.
If you are a current print subscriber, you can set up a free web account by clicking here.
If you already have a web account, but need to reset it, you can do so by clicking here.
If you would like to purchase a subscription click here.
Please log in to continue |
|
A webinar on food safety has been delayed. Originally scheduled for Friday, the event — hosted by AARP, Mountain-Pacific Quality Health and the Wyoming Department of Health — has been pushed back by a week, to Friday, Nov. 19 at 1 p.m.
At that time, Matthew Peterson of the Department of Health will offer a free Zoom presentation on the basics of proper food preparation, cooking and food storage. The event is free, but AARP asks attendees to register at tinyurl.com/65c5tt7m. To take part, visit https://tinyurl.com/3v9z23jy or dial 253-215-8782 and use the code: 857 7781 2450. The webinar will be available at AARP Wyoming’s Facebook page, www.facebook.com/aarpwy.